



Madagascar
Vanilla is a tropical climbing orchid, with a long green fleshy stem that sprouts roots that cling to trees parasitically. Its yellow or orange orchidaceous flowers grow in bunches, which bloom one flower each day. Vanilla is a tropical crop, the pods take about nine months to mature and are harvested when the tips begin to turn from yellow. The flavouring comes from the seed pod of the vanilla plant. The prepared beans are very dark brown and slender. The bean is tough and pliable; All beans contain thousands of tiny black seeds.
Highly fragrant and aromatic.
Rich, full, aromatic and powerful.
Indulge yourself in our magnificent Madagascan bourbon Vanilla Luxury Dairy Ice Cream.


